Sometimes it raining out, you’re just beginning to feel normal after two weeks of being ill, you are going to a potluck the next day, and while playing Words With Friends the word rhubarb, albeit missing an ‘h’, pops up and you decide to put on your apron and bake.

Strawberry and Rhubarb Crumble.. .Super springy and will make your house smell fantastic. http://www.epicurious.com/recipes/food/views/strawberry-and-rhubarb-crumble-358595

And it’s a great excuse to put on that apron you don’t wear very often. Or, if you need a new one, check out the vintage inspired ones at  fresastudio.etsy.com

Bon Apetit!

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